Exploring the food chain Food production and food processing in Western Europe, 1850-1990
Material type: TextSeries: Corn publication series 11Publication details: Belgium Brepols 2009Description: 289pISBN:- 9782503517797
- 330.94 SEG 37-E
Item type | Current library | Call number | Status | Date due | Barcode |
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Books | ICHR Library | 330.94 SEG 37-E (Browse shelf(Opens below)) | Available | 47251 |
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330.94 POS 845-C Cambridge Economic History of Europe (vol.1-vol. 8) | 330.94 POS 845-C Cambridge Economic History of Europe (vol.1-vol. 8) | 330.94 POS 845-C Cambridge Economic History of Europe (vol.1-vol. 8) | 330.94 SEG 37-E Exploring the food chain Food production and food processing in Western Europe, 1850-1990 | 330.94009 DAV 29-E European economic history(vol.1) The ancient world | 330.9401 DEY 33 M Medieval Market Economy | 330.9401 DUB 854-E Early growth of the european economy |
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