000 | 00522nab a2200157Ia 4500 | ||
---|---|---|---|
008 | 230101s1978 xx 000 0 eng d | ||
100 | _aFrayn, Joan M. | ||
245 | 0 | _aHome-baking in Roman Italy | |
250 | _aVol. 52 Issue 204 | ||
260 | _c1978, March | ||
300 | _a28-33p | ||
310 | _aThrice yearly | ||
653 | _aBanking methods - Domestic activity - Roman towns - Italy - Pompeii - Herculaneum - Commercial baker - Roman period - Cooking - Archaeological material | ||
773 |
_tAntiquity _051425 |
||
942 |
_2ddc _cAR |
||
999 |
_c63079 _d63079 |