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Cuisine and Culture A History of Food and people

Civitello, Linda

Cuisine and Culture A History of Food and people - Canada John Willey 2004 - 364p

ISBN: 0471202800

Subjects--Topical Terms:
Food - History - Social Aspects

Dewey Class. No.: 641.3009 / CIV 499-C

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Cuisine and Culture A History of Food and people