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Food And Drink In Ancient Bengal by
  • Roy , B.C
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Calcutta Firma K.L. Mukhopadhyay 1959
Availability: Items available for loan: ICHR Library (1)Call number: 363.8095414 ROY 812 F.

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Saga of indian food by
  • Chakravarty, Indira
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Delhi Sterling Publishers 1972
Availability: Items available for loan: ICHR Library (1)Call number: 394.1 CHA 348-S.

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Indian Food: A Historical Companion by
  • Achaya, K.T
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Delhi Oxford university Press 1994
Availability: Items available for loan: ICHR Library (1)Call number: 641.5954 AC 44-I.

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Food in the ancient world by
  • Alcock, Joan P
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: London Greenwood 2006
Availability: Items available for loan: ICHR Library (1)Call number: 641.30093 AL 18-F.

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Archaeology and Politics of Food and Feasting in early States and Empires by
  • Bray,Tamara L.,ed
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York Kluwer Academic 2003
Availability: Items available for loan: ICHR Library (1)Call number: 394.1 BRA 739 -A.

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Integrating Zooarchaeology and Paleoethnobotany A Consideration of Issues, Methods and cases by
  • VanDerwarker, Amber M. and Peres, Tanya M., ed
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York Springer 2010
Availability: Items available for loan: ICHR Library (1)Call number: 930.1 VAN 286-I.

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Food: A Culinary history from antiquity to the present by
  • Flandrin, Jean-Louis and Montanari, Massimo, ed
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York Colombia University 1999
Availability: Items available for loan: ICHR Library (1)Call number: 641.309 FLA 614-F.

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Culinary fictions Food in south asian diasporic culture by
  • Mannur, Anita
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Delhi Munshiram Manoharlal 2013
Availability: Items available for loan: ICHR Library (1)Call number: 820.93564 MAN 316-C.

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Cuisine and empire: Cooking in world history by
  • Laudan, Rachel
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: London University of California Press 2013
Availability: Items available for loan: ICHR Library (1)Call number: 641.5 LAU 363-C.

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Tehzeeb: Culinary traditions of Awadh by
  • Ahmad, Adil I. & Varma, Anshika, Illus
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Delhi Roli Books 2014?
Availability: Items available for loan: ICHR Library (1)Call number: 641.59542 AH 51-T.

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Culinary culture in colonial India by
  • Roy utsa
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Uk Cambridge university 2015
Availability: Items available for loan: ICHR Library (1)Call number: 394.12095414 RAY 211-C.

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Food and Museums by
  • Levent, Nina & Mihalache, Irina D
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Bloomsbury Academic 2018
Availability: Items available for loan: ICHR Library (1)Call number: 394.12074 LEV 574-F.

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